I will not equivocate: There is nothing better than a Alabama pulled barbecue pork butt using a spicy barbecue sauce, some hush puppies, barbecue beans, and lots of beer! And an Auburn football game on television.
Guy Fieri makes a nice sauce. And I like the sauce from Dreamland.
Dreamland and Archibald's is wasted on Tuscaloosa, but they have primo b-b-q. I'm glad Dreamland is located elsewhere, including in Huntsville.
Then there's Sweet Bone Alabama: great barbecue, if you can get past the name.